Allow the cakes to drain briefly. Repeat with the remaining.
Tuna Fish Cakes Tuna Potato Patties Don T Go Bacon My Heart
But even with going by the book on ingredients they wanted to break apart.
. Ankers Fish House offers a fish fry for around 550. Very good and quick to fix. Heat a large frying pan with a generous glug of olive oil.
I used some freshly dried tarragon from my garden and sauted the cakes in olive oil instead of butter. Place as many of the shaped patties as will fit without any crowding in the hot oil and fry for about 2 minutes or until golden brown on the underside. The restaurant also offers a scallop fry clam fry and shrimp fry on a roll.
Cook for 5 - 7 minutes or until golden brown underneath and then carefully flip them over. Flip the patties gently and let finish frying until golden brown all over. When the oil is hot carefully lower the fish cakes into the pan.
They were beautiful and delicious. Fry for another 5 - 7 minutes or until golden on. I cant wait to try this recipe again.
Transfer the cooked patties from the pan to the prepared wire rack and baking sheet combo.
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